Two Weeks

We've passed the two week mark of limiting dairy and gluten in Mitch's diet and I am happy to say that he is doing really well and we have his asthma well controlled. I am surprisingly pleased and, sadly, a little overwhelmed. Because this is working so well I feel like I can't give up now and like that darn little engine that could I am somewhere on my way up the hill. Grocery shopping yesterday was quite a chore as I made my way from Kings to Sunflower Market. Now, please don't get me wrong, I would move mountains for my son to feel better, especially breathe, but I can't just dash into the store and grab something anymore and I have to consciously think about what I am going to cook at least 24 hours ahead of time. If you know me real well you know that I am not the most organized person on the planet and planning and being ahead of the game are really not my strong suit and I tend to get stressed out pretty easily. I am working on it though and have lists coming out my wazoo(I have to remember to take the list with me though) and am feeling pretty good myself so that is a real plus. We're getting greener, cleaner and more organic by the day!